Easy Chicken Lasagna Recipes

Easy Chicken Lasagna Recipes #chickenrecipes #chickenrecipescasserole #chickenrecipesfordinner #chickenrecipeshealthy #chickenrecipeseasy #ChickenRecipes&DinnerIdeas #food #foodphotography #foodrecipes #foodpackaging #foodtumblr #FoodLovinFamily #TheFoodTasters #FoodStorageOrganizer #FoodEnvy #FoodandFancies #drinks #drinkphotography #drinkrecipes #drinkpackaging #drinkaesthetic #DrinkCraftBeer #Drinkteaandread #RecipesFood&Drink #DrinkRecipes #recipes #recipeseasy #recipesfordinner

I made this the other day and was excellent. I used broccoli as my vegetable and the ricotta cheese instead of cottage cheese. I also used the precooked lasagna noodles and they worked well. I had left over turkey and chicken so I combined those as well. Left overs were all gone the next day. Will definitely make again.

Recipes Updated From :www.foodandwine.com

Ingredients

  • 10 oz frozen chopped spinach defrosted and squeezed dry
  • 2/3 cup shredded parmesan cheese divided
  • 2 cups cottage cheese or ricotta cheese
  • 12 lasagna noodles cooked and cooled
  • 3 cups vegetables cooked and cooled
  • 4 cups mozzarella divided
  • 2 tablespoons parsley
  • 4 cups cooked chicken
  • 2 eggs


Sauce
  • 2 cloves garlic minced
  • 1 teaspoon dried basil
  • ½ teaspoon oregano
  • 2 cups chicken broth
  • 4 oz cream cheese
  • 1/3 cup butter
  • 1 onion diced
  • 1/4 cup flour
  • 2 cups milk


Instructions

Number One :Preheat oven to 350°F.
Sauce
Number One :To make the sauce, melt butter, onion and garlic over medium low heat. Cook until onion is softened, about 3 minutes. Add flour and cook for 1-2 minutes.
Number Two :Reduce heat to low. Combine milk and broth. Add a small amount at a time whisking to thicken. The mixture will become very thick, continue adding a little bit of liquid at a time whisking until smooth.
Number Three :Once all of the liquid has been added, stir in cream cheese until melted.
Number Four :Remove from heat and add in 1/3 cup parmesan, 1 cup mozzarella cheese, dried basil and oregano.
Assembly
Number One :Combine cottage cheese, eggs, parsley and spinach. Set aside.
Number Two :In a 9x13 pan, layer 4 noodles, sauce, cooked vegetables and half of the chicken. Sprinkle with 1/2 mozza, 1/4 cup parmesan and 1/3 of the sauce.
Number Three :Add another layer of noodles, chicken, cottage cheese mixture, sauce.  Top with noodles and sauce. Cover and bake 40 minutes.
Number Four :Uncover, top with cheese and bake 20-30 minutes more.

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